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I ask each student what their Goal is in their new Culinary life! Then I tell them to write it down and use it daily to remind them of the end result during a rough time.

This is a great approach.......I will incorporate this method!!! Thanks for the suggestion

I agree - goals are the key component in building their foundation. They are the general directional indicator of where you want your student to end up and what they will experience in the learning process.

Oh, that's a good idea! I'll have to remember that one.

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